Hotel 4us La Manga Vip
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Hotel 4us La Manga Vip
This splendid hotel offers a complete world of relaxation where guests may enjoy a memorable stay and leave all the daily stress behind. The establishment is located in a quiet residential area in La Manga del Mar Menor, at only 200 m from the beach, providing a perfect place to spend a pleasant family holiday. Guests who stay in this hotel will enjoy the comfort of modern, fully-equipped bedrooms, decorated in an avant-garde style and featuring large balconies overlooking the beautiful coast and the city. Traditional, homemade and international dishes can be enjoyed at the hotel's restaurant, while the pool bar offers light snacks and refreshing cocktails. The large solarium terrace with its Thai chill-out beds and sparkling swimming pool is the ideal place to relax and soak up the Mediterranean sun. Other hotel services include high-speed Internet connection, private parking and a well-equipped fitness area.
Other names for Hotel 4us La Manga Vip:
Conditions and services
General
- Check-in starts at: 15:00
- Check-out ends at: 12:00
- Wifi
- Car park
- Air conditioning
- Lift
- Pets not allowed
Reception services
- 24-hour front desk
Food and beverage
- Restaurant
- Bar
Wellness
- Swimming pool
- Pool bar
- Sun umbrellas
- Solarium
- Spa
- Sauna
- Gym
What do guests think about this lodging establishment?
The accommodation has received mixed reviews from guests. Some reviewers praised the hotel for its attentive staff, cleanliness, good location, and complete breakfast. They mentioned the modern rooms, beautiful pool, and peaceful surroundings. However, there were also negative comments about the management, slow elevators, lack of variety in the buffet, and disappointing animation. Some reviewers experienced issues with service delays, such as wait times for cocktails, and had concerns about the cleanliness of the hotel's black floors. One guest even fell ill after consuming undercooked mussels. The accommodation has potential but needs improvements in areas such as management, food variety, and cleanliness to provide a better experience for guests.